Mastic. Ginger.
Digestive Wellness.

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Inside the formula

The Gastronomy Project

Doctor-founded. We specialize in combining multiple bioactive ingredients into a single capsule, with a focus on Gut health and wellness. We just launched, be among the first to try Ginger+ Mastic.

Ginger+ Mastic

  • Mastic Gum 800mg
  • Ginger Root Extract 100mg
  • Calcium Carbonate 600mg

Per serving (2 capsules)

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30-day money-back guarantee. Not for you? email us for a full refund, even if the bottle’s empty.
20% off your first order. Enter your email here to claim it.

Why Chios

99% of the world's mastic. One Greek island.

Mastic comes from the resin of a tree that grows almost nowhere else on Earth. Its rarity is part of why most people haven't heard of it, despite a 2,500-year tradition of daily use.

Mastic Gum

Hippocrates wrote about it. UNESCO protects the tradition. This rare resin has been hand-tapped on Chios and chewed for everyday Gut comfort. We've taken that same mastic and put it into a clean daily capsule, made for your modern digestive wellness routine.

Hand-harvested · From Chios, Greece · 2,500-year tradition

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Why I made this.

I'm Ryan Natale, founder of The Gastronomy Project.

As a physician, I wanted a clean, traceable digestive wellness supplement I'd actually want to take. Mastic gum has been used for generations in Greece, where 99% of it is still cultivated on the island of Chios. That scarcity is likely why it's underrepresented in the broader health community.

Mastic gum is the centerpiece of this formula. I take it every day, and I can't wait to share it with you.

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A message from our founder, Ryan Natale

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Made to arrive well.

Every order ships in our signature mailer, packed by hand from our USA fulfillment partner. Free shipping on every order, every time.

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Frequently asked questions

How do I take Ginger+ Mastic?

Take 2-3 capsules daily with water, preferably with a meal but okay on an empty stomach. For best results, take consistently as part of your daily routine.

What's actually in it?

Each 2-capsule serving contains 800mg of Chios mastic gum, 100mg of ginger root extract, and 600mg of calcium carbonate. 48 capsules per bottle. Dairy free, gluten free, third-party tested. No fillers, binders, or artificial additives.

Is this legit?

Yes. Mastic by TGP is founded by a board-certified physician, manufactured in the USA in a cGMP-certified facility, and fulfilled by a US-based partner. Every batch is third-party tested for quality and purity.

Who manufactures Ginger+ Mastic?

We work with Makers Nutrition, a USA-based contract manufacturer specializing in dietary supplements. Their facility is FDA-registered and cGMP-certified, with full traceability and quality testing on every batch.

Where does the mastic gum come from?

99% of the world's authentic mastic gum is cultivated on the island of Chios, Greece. We source ours directly from Chios — the only place where genuine mastic is harvested from native pistacia lentiscus trees.

How long does shipping take?

Free shipping on every order. Most orders ship within 1-2 business days from our USA facility. Standard shipping arrives within 3-5 business days within the continental US.

What if it doesn't work for me?

We stand behind Ginger+ Mastic with a 30-day money-back guarantee. If you're not happy for any reason, email us at ryan@masticbytgp.com within 30 days for a full refund, even if the bottle is empty. No forms, no hoops. And if you subscribe, you can skip or cancel anytime with no fees.